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- Geissel, S.; Klein, D.
- The declining explanatory power of interest rates for stock market and business cycle dynamics
- Finance Research Letters. Bd. 91. Elsevier BV 2026 S. 109524
- Falk, Marius; Müller, Simon; Lücken, Volker et al.
- Concepts for a cost-efficient, additively manufactured WR90 coaxial waveguide transition
- Advances in Radio Science. Bd. 23. Copernicus GmbH 2026 S. 113 - 126
- Marnach, Aly; Luecken, Volker; Diewald, Andreas
- Comprehensive Signal Processing Approaches for Non-Contact Heartbeat Detection Using 24 GHz FMCW Radar
- Advances in Radio Science. 2026
- Carvalho, Gabriela; Adamczyk, Wacław M; Ludes, Carine S et al.
- Perceptions and beliefs of physiotherapists regarding the mechanisms of manual therapy
- Brazilian Journal of Physical Therapy. Bd. 29. H. 6. 2025 S. (accepted)
- Dornelas, Maria; Antão, Laura H.; Bates, Amanda E. et al.
- BioTIME 2.0: Expanding and Improving a Database of Biodiversity Time Series
- Global Ecology and Biogeography. Bd. 34. H. 5. Wiley 2025
- Hoffmann, Lara; Stoll, Stefan
- Catch effectiveness, complementarity and costs of five sampling techniques for flying insects across different land use types
- Insect Conservation and Diversity. Wiley 2025
- Begic Fazlic, Lejla; Cetkin, Berkay; Guldner, Achim et al.
- Enhancing Energy Efficiency in AI: A Multi-faceted Analysis Across Time Series, Semantic AI and Deep Learning Domains
- Wohlgemuth, V., Kandil, H., Ramzy, A. (Hrsg). Advances and New Trends in Environmental Informatics. Springer Nature Switzerland 2025 S. 237 - 256 (Progress in IS)
- Guldner, Achim
- Assessing the Resource and Energy Efficiency of Software and Artificial Intelligence Systems
- Trier. 2025 297 S.
- Soerjawinata, Winda; Prajapati, Shila; Barth, Isabelle et al.
- Production of Protease Inhibitor With Penicillium sp. — Optimization of the Medium for Growth in Pellet Form and Cytotoxicity Testing
- Engineering in Life Sciences. Bd. 25. H. 3. Wiley 2025 S. 1 - 10
- Diemer, Stefan
- Sprache und Essen : Ansichten einer linguistischen Kulinaristik
- 1. Aufl. Würzburg: Königshausen und Neumann 2025 428 S. (Jahrbuch für Kulinaristik; 6)