Prof. Dr. Georg Dusel
FB 1 - Life Sciences and Engineering, Technische Hochschule Bingen
- 06721/409-180
Winkler, A.; Weber, F.; Ringseis, R. et al.
Determination of polyphenol and crude nutrient content and nutrient digestibility of dried and ensiled white and red grape pomace cultivars15. BOKU- Symposium Tierernährung; Wien, Österreich. 2016
Schuh, K.; Owusu-Asiedu, A.; Dusel, Georg et al.
Effect of a commercial organic acid product (pHorce) on performance of broiler chickens fed wheat-maize-soybean meal-based dietPoultry Science Association 105th Annual Meeting; New Orleans (LA), USA. 2016
Yueming, Derjant-Li; Dusel, Georg
Effect on increasing Buttiauxella phytase dose to 2000 FTU/kg on phytate degradation and ileal AA digestibility in weaned pigsASAS - ADSA® - CSAS – WSASAS Joint Annual Meeting; Salt Lake City (UT), USA. 2016
Frieten, D.; Gerbert, C.; Koch, C. et al.
Effects of intensive milk feeding and butyrate on growth performance and the Insulin-like Growth Factor (IGF)-I system in blood of German Holstein calvesProceedings of the Fourth Dairycare Conference 2016 (Knight, C.H.; Hrsg.) DairyCare COST Action FA 1308; Lissabon, Portugal. 2016
Frieten, D.; Gerbert, C.; Koch, C. et al.
Effects of intensive milk feeding and butyrate on metabolic and endocrine traits in blood and growth performance in German Holstein calves 70Tagung der Gesellschaft für Ernährungsphysiologie; Hannover, Deutschland. 2016
Frieten, D.; Gerbert, C.; Koch, C. et al.
Einfluss einer intensiven Milchfütterung und von Buttersäure auf das Wachstum und den Intermediärstoffwechsel beim Kalb113. Tagung des Arbeitskreises der Futterberater für die Länder Hessen, Rheinland-Pfalz und Saarland; Alsfeld, Deutschland. 2016
Hammon, H.M.; Frieten, D.; Gerbert, C. et al.
RNaseq-based whole transcriptome analysis in the jejunum of preweaned calves under different milk feeding regimesASAS - ADSA® - CSAS – WSASAS Joint Annual Meeting; Salt Lake City (UT), USA. 2016
Dusel, Georg
Rohfaserfütterung bei Sauen – heute noch aktuellMitteldeutscher Schweine Workshop Bernburg, Deutschland. 2016 S. 125 - 132
Winkler, A.; Zimmerlin, W.; Dusel, Georg
Tierwohl – durch innovatives Fütterungskonzept beim SchweinEIP-Agri Workshop; Bonn Bad Godesberg, Deutschland. 2016
Dusel, Georg; Trautwein, J.; Schuh, K. et al.
Untersuchung zum Einsatz NSP-spaltender Enzyme auf die Gesamt-Verdaulichkeit von Protein, Aminosäuren und Energie beim MastschweinForum angewandte Forschung in der Rinder- und Schweinefütterung; Fulda, Deutschland. 2016 194 S.
Dusel, Georg; Htoo, J.K.
Bioavailability of L-methionine relative to DL-methionine in weaned pigsJoint Annual Meeting. Orlando. 2015
Dusel, Georg; Owusu-Asiedu, A.; Awati, A. et al.
Combination of endo-1,4-ß-xylanase and endo-1,3(4)-ß-glucanase improves nutrient digestibility and reduces backfat losses in lactating sowsDigestible Physiology in Pigs. Polen. 2015
Dusel, Georg; Winkler, A.; Weber, F. et al.
Determination of polyphenol and crude nutrient content and nutrient digestibility of dried and ensiled white and red grape pomace cultivarsArchives of animal nutrition. Bd. 69. 2015 S. 187 - 200
Dusel, Georg; von Hemendahl, E.
Effect of an NSP enzyme blend on growth performance and digesta viscosity of broiler chickens13. BOKU- Symposium Tierernährung. Wien. 2015
Dusel, Georg; Zijlstra, R.T.
Effect of fermentability and viscosity of dietary fibre on nutrient digestibility of complex diets in ileal-cannulated grower pigsDigestible Physiology in Pigs. Polen. 2015
Dusel, Georg; Winkler, A.; Koch, C. et al.
Effects of a natural plant premixture on milk yield, antioxidative status and selected blood parameters13. BOKU- Symposium Tierernährung. Wien. 2015
Dusel, Georg; Winkler, A.; Gessner, D.K. et al.
Effects of a plant product consisting of green tea and curcumin extract on the expression of hepatic genes involved in endoplasmic stress response and inflammation in dairy cowsArchives of animal nutrition. Bd. 69. H. 6. 2015 S. 425 - 441
Dusel, Georg; Gessner, D.K.; Koch, C. et al.
Einfluss von Traubentrester auf Leistung, Entzündungsgeschehen und den antioxidativen Status bei MilchkühenForum angewandte Forschung in der Rinder- und Schweinefütterung. Fulda. 2015
Dusel, Georg
Genug Sauermilch für alleSchweinezucht und Schweinemast. Münster. 2015
Dusel, Georg; Gessner, D.K.; Koch, C. et al.
Influence of a grape seed and grape marc meal extract (GSGME) on performance parameters, hepatic expression of pro-inflammatory and ER-stress related genes and antioxidant status in dairy cowsJoint Annual Meeting. Orlando. 2015
Dusel, Georg; Htoo, J.K.
Requirement of valine and optimal valine: lysine ratio in diets for 8- to 18-kg pigsJoint Annual Meeting. Orlando. 2015
Dusel, Georg; Koch, C.; Gessner, D.K. et al.
The effect of a polyphenol-rich plant extract on milk performance and the expression of genes of stress of the endoplasmic reticulum and inflammation in the liver of dairy cows in early lactation13. BOKU- Symposium Tierernährung. Wien. 2015
Dusel, Georg; Gessner, D.K.; Koch, C. et al.
The effect of grape seed and grape marc meal extract on milk performance and the expression of genes of endoplasmic reticulum stress and inflammation in the liver of dairy cows in early lactationJournal of Dairy Science. Bd. 98. H. 12. 2015 S. 8856 - 8868
Dusel, Georg; Schuh, K.; Seelhorst, S.
The effect of zinc supplementation on performance parameters in piglets13. BOKU- Symposium Tierernährung. Wien. 2015
Dusel, Georg; Koch, C.; Romberg, F.-J. et al.
Traubentrester hat positive Wirkungen bei MilchkühenRheinische Bauernzeitung. Koblenz. 2015