FB 10 - Biologie
Johannes Gutenberg-Universität Mainz
- 06131/39-2548
- 06131/39-3500
König, Helmut
Biology of methanogenic archaeaChauhan, Ashok K. u.a. (Hrsg). A Textbook of molecular biotechnology. New Delhi: I.K. International Pub. House 2009 S. 915 - 933
König, Helmut; Fröhlich, Jürgen; Unden, Gottfried
Biology of Microorganisms on Grapes, in Must and in WineHeidelberg: Springer 2009
König, Helmut; Knopf, Burkard
Biomethylation of heavy metals in soil and terrestrial invertebratesSherameti, Irena (Hrsg). Soil Heavy Metals. 2009 S. 315 - 328
Jaenicke, Elmar; Pairet, Bruno
Crystallization of the altitude adapted hemoglobin of guinea pigProtein and peptide letters. Bd. 16. H. 4. 2009 S. 444 - 446
Jaenicke, Elmar; Fraune, Sebastian; May, Sandra et al.
Is activated hemocyanin instead of phenoloxidase involved in immune response in woodlice?Developmental and comparative immunology. Bd. 33. H. 10. Amsterdam u.a.: Elsevier Science 2009 S. 1055 - 1063
König, Helmut; Stantscheff, Robbin; Dröge, Stefan et al.
Isolierung und Charakterisierung von Methanbakterien aus BiogasanlagenInternationale Wissenschaftstagung biogas science ; Bd. 3. 2009 S. 637 - 641
König, Helmut; Fröhlich, Jürgen
Lactic acid bacteriaBiology of Microorganisms on Grapes, in Must and in Wine. Berlin u.a.: Springer 2009 S. 3 - 29
Schenk, Sven; Hoeger, Ulrich
Lipoprotein mediated lipid uptake in oocytes of polychaetes (Annelida)Cell and tissue research. Bd. 337. H. 2. New York: Springer 2009 S. 341 - 348
König, Helmut; Berkelmann-Löhnertz, B.
Maintenance of wine-associated microorganismsBiology of microorganisms on grapes, in must and in wine. Heidelberg: Springer 2009 S. 451 - 468
König, Helmut; Pfeiffer, Peter
Production and hydrolysis of pyroglutamic acidBiology of microorganisms on grapes, in must and in wine. Heidelberg: Springer 2009 S. 233 - 240